Annual Dinner & Awards Banquet
| Annual Dinner & Awards Banquet |
| APRIL 4, 2019 5:30 Social, 6:00 Dinner & 7:00 Awards Presentation Camp Dawson MENU: Prime Rib slow-roasted Prime Rib basted with a fragrant Garlic-Thyme Butter, then served with a cool and creamy Horseradish Sauce with a gentle heat Cornish Game Hen Alfredo shredded Cornish Game Hen simmered in Garlic Cloves until golden, placed on top of a bed of Linguini with creamy Alfredo Sauce Roasted Red Potatoes with Rosemary small roasted Red Potatoes, smothered in Butter and Rosemary Green Beans fresh Green Beans with a Balsamic Glaze Crispy Green Tossed Salad with fresh juicy Cherry Tomatoes and an assortment of Dressings Caesar Salad crisp Romaine Lettuce served with Parmesan cheese and Croutons Hot Dinner Rolls served with dollops of Butter Chef’s Choice of Desserts 2019 Sponsorship Opportunities: Corporate Elite $900 · Recognition in all Press Releases · Name on Signage · Slideshow Recognition · Name on Program Front · 8 Dinner Tickets with Priority Seating · Name Badge Recognition Platinum $300 · Name on Signage · Slideshow Recognition · Name on Program · 4 Dinner Tickets with Reserved Seating · Name Badge Recognition Gold $175 · Name on Signage · Slideshow Recognition · Name on Program · 2 Dinner Tickets with Reserved Seating · Name Badge Recognition Silver $125 · Slideshow Recognition · Name on Program · 2 Dinner Tickets · Name Badge Recognition |